Cafe Cleaning Checklist - Weekly
Perform Weekly Cafe Cleaning Inspection using eAuditor


Weekly Café Cleaning is a deep cleaning routine designed to maintain hygiene, ensure food safety, and create a welcoming environment for customers. It involves thorough cleaning of food prep areas, seating, restrooms, floors, and equipment to prevent contamination, pest issues, and operational inefficiencies.

Step-by-Step Guide to Conducting a Weekly Café Cleaning Inspection with eAuditor

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Set Up the Inspection in eAuditor

- Open the eAuditor app on your device.


- Select or create a Weekly Café Cleaning Checklist with all key areas.


- Assign responsibilities to café staff or the cleaning team.

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Conduct the Cleaning Inspection

- Food Prep & Beverage Stations

- Sanitize counters, prep tables, and beverage stations.


- Deep clean espresso machines, blenders, and coffee grinders.


- Wipe and disinfect refrigerators, freezers, and storage shelves, discarding expired items.

- Customer Seating & Dining Areas

- Wipe down tables, chairs, and high-touch surfaces.


- Sweep, vacuum, and mop floors, rugs, and carpets to remove spills and dirt.


- Clean windows, doors, and display cases to enhance visibility.

- Restrooms & Handwashing Stations

- Sanitize toilets, sinks, and countertops.


- Refill soap dispensers, paper towels, and toilet paper.


- Check for plumbing issues, odors, or maintenance needs.

- Floors, Walls & Trash Disposal

- Sweep and mop kitchen, service, and customer areas.


- Clean walls, ceiling vents, and baseboards to prevent dust buildup.


- Empty and disinfect trash bins, recycling containers, and compost bins.

- Pest Prevention & Final Inspection

- Look for signs of pests such as droppings, nests, or food contamination.


- Verify proper food storage, waste disposal, and overall sanitation.


- Ensure staff sign off on completed cleaning tasks.

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Document Findings & Assign Corrective Actions

- Use eAuditor’s photo and note-taking features to record any issues.


- Assign corrective actions to staff and set deadlines for resolution.


- Flag pending cleaning tasks or maintenance concerns.

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Generate & Share Reports

- Create a detailed cleaning report using eAuditor.


- Export and share reports in PDF, Word, or Excel formats.


- Send findings to café managers, supervisors, or corporate teams.

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Improve Cleaning Processes & Schedule Follow-Ups

- Set weekly reminders for cleaning tasks in eAuditor.


- Analyze reports to identify recurring cleanliness issues.


- Provide ongoing training on best cleaning practices.

Benefits of Using eAuditor for Weekly Café Cleaning

- Ensures hygiene and compliance with food safety regulations.


- Reduces the risk of contamination and customer complaints.


- Simplifies cleaning task management and reporting.


- Creates a clean, safe, and welcoming environment. https://eauditor.app/2025/03/13/cafe-cleaning-checklist-weekly/

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